Authentic Sicilian Brioche col Tuppo.

We do not impose any minimum order quantity: the smallest unit is a single box of 26 brioche, ideal for venues that want to test the product before scaling up. For high-rotation gelaterias and HoReCa distributors we organise continuous supplies on full pallets, calibrated on your venue's actual rotation.

Our Sicilian brioche are prepared at the time of order to guarantee maximum freshness, then shipped as soon as ready. Indicative courier delivery times: 2-3 business days in Italy, 3-5 business days in the main EU countries. Ambient-temperature shipping with no cold chain required, thanks to the ATM Capsule shelf-life.

Our ATM Capsule (Modified Atmosphere) is the protective packaging in which each brioche is sealed right after production: the inner air is replaced with a mix of inert food-grade gases that block oxidation and microbial proliferation without preservatives. Best-Before date from production at ambient temperature: 70 days for Brioscia col Tuppo, Brioscia al Cioccolato and Mini Brioche; 90 days for Paffutella and Panzotta.

While the ATM Capsule is intact, store at ambient temperature (label range +4 °C / +28 °C), away from direct heat or light, until the use-by date on the package (70 or 90 days from production depending on the reference). Once opened, the product must be consumed within 24 hours. No cold chain required in storage or at the point of sale.

We work exclusively with advance bank transfer upon order confirmation: once you receive the order confirmation with the price detail and logistics summary, you make the transfer and we start production. This streamlined procedure guarantees absolute freshness and a reserved price with no unsold stock.

SICILUS SRL is registered with the VIES system for intra-Community operations. EU business customers with a valid VAT number registered in VIES are invoiced under the non-taxable VAT regime pursuant to art. 41 DL 331/93, with no Italian VAT charged and reverse-charge applied in the destination country. For Italian customers the standard 10% VAT rate on bakery products applies.

Yes. The minimum unit of a single box of 26 brioche is designed precisely so you can autonomously assess the quality of the brioscia col tuppo, the integrity of the ATM Capsule after transport and the actual yield in your venue, without exposing your business to a significant initial investment.

We ship across Italy and to all EU countries, including France, Germany, Belgium, the Netherlands, Luxembourg, Austria, Spain, Portugal and Ireland. The ATM Capsule shelf-life enables ambient-temperature shipping with no cold chain or special logistics handling required.

Brioscia col Tuppo is the classic Sicilian brioche, recognisable by the small dough ball on top (the 'tuppo'), the natural support for granita and gelato — exclusively sweet. Panzotta is a round, tuppo-free brioche made without lard, suitable for a vegetarian audience: it works for both sweet fillings (gelato, creams, jams) and savoury ones (mortadella, prosciutto, fresh cheeses), opening your venue up to quick lunch and street food too.

Each reference has its updated ingredient list published in full on the product pages. The declared allergens common to the entire line are gluten (wheat flour), eggs (yolk) and milk (whole milk powder), in compliance with Reg. EU 1169/2011. The complete technical sheet with batch-level nutritional values is available as a PDF on B2B request, as the official document for your venue's HACCP compliance.