Brioscia col Tuppo.
La fornitura essenziale per gelaterie. Il capolavoro indiscusso dell'arte pasticcera siciliana. Progettata specificatamente con una maglia glutinica robusta ma morbidissima, ideale per resistere all'umidità del gelato artigianale senza sfaldarsi.
| Nominal Weight | 70 grams per piece | ||||||||||
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| Main Ingredients | Soft wheat flour type "0" and "00", water, lard, sugar, glucose and fructose syrup, stabilizer: sorbitol, emulsifiers: mono- and diglycerides of fatty acids, fresh egg yolk, olive oil, salt, whole milk powder, natural yeast, flavorings, turmeric. | ||||||||||
| Nutritional Values (per 100g) |
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| Confezionamento B2B | Individually sealed in a rigid ATM tray (modified atmosphere) for safe transport | ||||||||||
| Shelf-Life | 70 giorni TMC dalla data di produzione, a temperatura ambiente (+4 °C / +28 °C), grazie all'assenza di ossigeno nella Capsula ATM | ||||||||||
| Servizio Consigliato | Serve at room temperature, or warm gently to 30°C to enhance the aromas. | ||||||||||
| Main Ingredients | Soft WHEAT FLOUR type "0" and "00", water, lard, sugar, glucose-fructose syrup, stabiliser: sorbitol, emulsifiers: mono- and diglycerides of fatty acids, fresh EGG YOLK, olive oil, salt, whole MILK powder, natural yeast, flavourings, turmeric. | ||||||||||
| Declared Allergens | Gluten (WHEAT FLOUR), Eggs (EGG YOLK), Milk (MILK powder). In compliance with Reg. EU 1169/2011 on the provision of food information to consumers. | ||||||||||
| Available Packaging | Boxes of 26, 52 or 104 ATM single-serve capsules. Pallet solution: 6 boxes of 112 capsules. Each brioche individually sealed in ATM capsule. |
Vantaggio for Gelaterias:
Made to order. No leftover stock. Open the capsule in front of the customer and let the authentic scent of Sicily fill your venue. No waste from daily unsold product.
